The Embassy of France in the United States of America, in partnership with the French-American Cultural Foundation are pleased to present the panel discussion "Cuisine as Diplomacy : Around the Table" which will be held in the auditorium of the Maison Française.

With the participation of:

• Ambassador Rufus Gifford, United States Chief of Protocol
• Ambassador Guillaume Gomez, Personal Representative of the President of France for Gastronomy
• Dr. Libby O’Connell, Author and Historian, History Channel
• Monsieur Bertrand Rondot, Chief Curator, Museum of Versailles

This event is free. Details and registration (In person or Live streaming): https://franceintheus.org/spip.php?article10833